This post is sponsored by Left Field Farms but the content and opinions expressed here are my own. It's a snow day for the kids today, and I wanted to show the kids how to make snow ice cream...but ... READ the POST
On the Blog

Homemade Cottage Cheese
Once upon a time I had a satellite dish. Shocking, I know. I attribute part of my previous weight gain to watching hours of the Food Network. I was subscribed to countless food magazines, everything ... READ the POST

Get More Protein in Your Day with This Yummy Oatmeal
Once upon a time, I ate oatmeal every single morning As someone who's lost 123 lbs...I know a thing or two about food. And nutrition. And losing weight. Maintaining weight. Gaining ... READ the POST

Nutty S’mores No Bake Bites
One of my favorite things to eat pretty much year-round are s'mores. So when I found Honey Maid S'mores* at Hy-Vee, I was over-the-moon!! The look on the kid's ... READ the POST

The Best Chicken Cordon Bleu with Honey Cream Sauce
After visiting France last year, I've gained a bit of an obsession with their cuisine. From Coq au vin to foie gras to chicken cordon bleu, I wanted to try it all! The French term cordon bleu is ... READ the POST

Homemade Greek Yogurt in a Crock Pot
I had a pretty incredible transformation having lost 123 lbs...and one of the things I ate every single day is greek yogurt! After eating so much of it I found it cheaper to just make my own. I ... READ the POST
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